It’s finally here! And with only 47 cases of this unique 2013 Carr Chardonnay produced, it won’t be around for long! Pair this soft, oaky wine with this creamy avocado and crab grilled cheese.
At Carr Vineyards & Winery, we believe that memorable experiences are created when our wines are paired with great food, family, and good friends.
We love sharing our recipes for foods that pair well with our:
Enjoy these recipes! And if you have any recipes you’d like to share, please send them our way. We’d love to post your recipes for all of our Carr Winery friends!
Even though Punxsutawney Phil saw his shadow and predicted 6 more weeks of winter, we are getting ready for the warmer weather that is right around the corner. Backyard cookouts and dining outdoors calls for new and exciting recipes, like lentil tacos, which pair famously with the 2015 Pinot Noir from the Yard Vineyard. The wine tastes like fresh raspberry with hints of light strawberry and candied cherries, finishing with full dark plum and subtle tannins. The full flavors of the lentils, paired with the bright fruit flavors of the pico create a great sidekick for this wine.
With fruit from Turner Vineyard, Yard Vineyard, and Lindsay’s Vineyard, the 2007 Carr Three Vineyard’s Pinot Noir draws a special appeal. Flavors of spice, lush black cherries and hints of cola are brought to life in this 93 point library selection. The light fruity flavors of the Pinot Noir cut through the gentle layers of cream and cheese, and our hearts. Enjoy!
Let’s face it. Not everyone drinks beer. And with Super Bowl coming up on Sunday, some of us are “deflated” at the idea of sipping on beer all afternoon while chowing down on chips and dip. Some of us need another option. Fear not, Carr is here to save the day – with wine on tap! We have three tasty options to choose from, Chardonnay, El Guapo, and Il Padrino, and we’ve paired each wine with some of our favorite sliders. Pick up a growler (or three!) and be your Super Bowl party MVP.