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Carr Winemaker Dinner at The Oasis at Death Valley
March 2 @ 6:00 pm - 9:00 pm
Experience the charm of fine dining in one of the world’s most remote settings. The Inn at Death Valley is part of the Oasis Resort, situated in a lush oasis surrounded by the vast and arid desert of Death Valley National Park, California.
For one night only, the Inn will host Ryan Carr, Owner & Winemaker of Carr Winery for an intimate 4 course dinner with each course perfectly paired with a Carr wine. The dinner will be limited to the first 48 guests, so be sure to secure your reservation.
6pm – Meet and Greet with passed Hors d’oeuvres
2017 Carr Sauvignon Blanc
Dungeness Crab Croquette with Red Pepper Coulis
2017 Carr Pinot Gris
Confit Duck Leg with Cherry Poblano Compote and Acorn Squash Puree
2016 Carr Sangiovese
Smoked Lamb Chop with Rosemary Au Jus and Sautéed Swiss Chard
2016 Carr Cabernet Franc
Apple Spiced Cinnamon Sugar Pound Cake with House Made Apple Ice Cream
2015 Carr Late Harvest Viognier
$85++ Per Person
Carr Winery has various parties throughout the year in The Barrel Room and at The Warehouse including art shows, live music, winemaker dinners and release parties. We also participate in many offsite events and tastings across the United States. The Barrel Room & The Warehouse are available for private parties. Carr Winery is an elegant setting for your corporate event, birthday, rehearsal dinner, anniversary or other private event.