Past Events › Off-site Events
100+ wines, live music, photo booth, passed appetizers, and keepsake logo wine glass. All tickets are final sale. This event is held outside, so please dress accordingly. Please call for reservations: (805) 642-9449 *Tickets and Reservations Required*Find out more »
Join Scratch Kitchen and Carr Winery for a night of great food and delicious local wine!Find out more »
Join us Wednesday, January 11, 6:30pm at Castelli’s Ristorante in Palm Desert, CA for a 5-course dinner hosted by Ryan Carr, Owner & Winemaker.Find out more »
Join Jessica at We Olive in Thousand Oaks, Thursday, February 9th from 5:30pm – 8:00pm. Learn about the Carr approach to winemaking, which includes organic farming practices and hand-harvested grapes, while Jessica pours 5 of our favorite Carr wines.
Tickets are $15 per person and include 5 tastes of wine and small bites. Get your tickets on Eventbrite now or call (805) 497-7766 to reserve your space today!Find out more »
Meet Ryan Carr of Carr Vineyard and Winery as he pours tastes of his wines from 5:30-6:30 on March 31st. Small bites to enjoy with the wine will be provided. Cost is $25 per person. Like what you taste? Carr Wines will be offered at 20% off regular retail. Find all the details here.Find out more »
Journey through Santa Barbara Wine Country. Twice a year we offer the four day Vintners Visa Wine Country Tasting Pass. The spring Vintners Visa is valid Thursday, April 20 - Sunday, April 23 and allows you to enjoy unique wine tasting experiences at up to 12 different participating wineries and tasting rooms.Find out more »
Many Santa Barbara Vintners winery members will be pouring new release wines at the Vintners Festival Grand Tasting. The Festival is laid out in a series of large white tents organized by specific wine trail. Individual winery tables are grouped by geographic location to help you navigate and understand Santa Barbara Wine Country. Most tables are staffed by owners and winemakers and this is the largest Santa Barbara County new release wine tasting of the year.
Your Festival ticket includes a logo glass, unlimited wine and food tastings, and parking.Find out more »
The 2017 Santa Barbara Wine and Food Festival™ will take place along the banks of Mission Creek at the Santa Barbara Museum of Natural History. Mingle with winemakers, bakers, and chefs in the sunshine, under the oak trees. Guests will enjoy the best of Central Coast Wines and try their luck in our Every Cork Wins! raffle.Find out more »
CrossHatch has a new home! Come celebrate our Grand Opening this Labor Day weekend inside the Windmill in Solvang.
We will be showcasing our new wine releases featuring "Tone", "Shape", "Shading" and "Depth". Enjoy a wine tasting or wines by the glass paired with food from Vinhus and Tower Pizza.Find out more »
Celebrate your 13.1 accomplishment in style as you taste from over 20 local wineries and enjoy the Firestone Walker Beer Garden.Find out more »
Join us for our first Sip n' Swirl summer series event on the stunning rooftop of the Kimpton Canary Hotel!Find out more »
Swirl, sip and indulge in tastings from premier Central Coast Wineries complemented by savory and sweet bites from top local food purveyors.Find out more »
There is no better place for a party than Lotusland
A wine and beer tasting festival in Santa Barbara’s most exquisite setting. Join us for an extraordinary afternoon of libations, live music and delectable hors d’oeuvres as we celebrate the spectacular flower that is Lotusland’s namesake.Find out more »
Please join Chef Erin Sealy at her North County location, La Costa Wine Company in Carlsbad, for an evening with Santa Barbara's Carr Winery and Winemaker Ryan Carr. We'll be pouring 5 wines, each a different expression of the Santa Barbara wine region. Ryan will take us through each exceptional wine with the intimate knowledge as vineyard manager and winemaker of each selection. Chef Erin Sealy will be preparing a menu highlighting each wine! You won't want to miss this very special evening with a very knowledgeable and entertaining winemaker.Find out more »
Experience the charm of fine dining in one of the world’s most remote settings. The Inn at Death Valley is part of the Oasis Resort, situated in a lush oasis surrounded by the vast and arid desert of Death Valley National Park, California.
For one night only, the Inn will host Ryan Carr, Owner & Winemaker of Carr Winery for an intimate 4 course dinner with each course perfectly paired with a Carr wine. The dinner will be limited to the first 48 guests.Find out more »
We're getting our brunch on!
Join the Santa Barbara Independent this spring at our first ever Backyard Brunch event. We will be brunching under the trees of the Santa Barbara Museum of Natural History on Sat. April 6th. Thirty food and drink purveyors will be bringing out the best of their brunch fare for you and fellow brunch lovers to devour. All food and drinks are included with ticket purchase. All of the event profits will go towards the 2019 Santa Barbara Gives! campaign.
Are you serious about your brunch? Be a V.I.B. (Very Important Bruncher) to get early access to all the food, drinks, music, and lawn games.
General Admission $60
V.I.B. (Very Important Bruncher) $80
Dine al fesco this Wednesday, April 10, 2017 at Bella Vista Restaurant for an interactive three-course dining experience featuring Carr Wines. Revel in the craftsmanship of Executive Chef Marco Fossati as he prepares your main course with the freshest local ingredients.
Call (805) 565-8237 for reservations or more information.
USD 45 Per Adult.Find out more »
Carr Winery has various parties throughout the year in The Barrel Room and at The Warehouse including art shows, live music, winemaker dinners and release parties. We also participate in many offsite events and tastings across the United States. The Barrel Room & The Warehouse are available for private parties. Carr Winery is an elegant setting for your corporate event, birthday, rehearsal dinner, anniversary or other private event.